truthseeker
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Wedding cakes can consist of igredients to your liking, so you can have a chocolate fudge wedding cake if you like, theres no reason for not liking it if you choose the filling.
. When I was a child I used to tell my mother I wanted a wedding cake made of swiss rolls (the height of fancy dining to me at age 7).
I have to say I rarely ate the cake at a wedding. I think it was mainly the 'oul ones' that went for the cake.
I get very bored at weddings I have to say, half the time it is a bit of chore going but when friends invite you, you go and put a smile on for the day! My own wedding was very non traditional and more about close friends getting together (50 people) - that said i'm sure it wasn't to all my guests tastes but being good friends they stuck a smile on and went with it!
Truth be told I think most couples do not enjoy their wedding day especially for the larger white weddings.
Truth be told I think most couples do not enjoy their wedding day especially for the larger white weddings.
Wedding cakes can consist of igredients to your liking, so you can have a chocolate fudge wedding cake if you like, theres no reason for not liking it if you choose the filling.
I'm into folklore and symbolism, and take a piece of wedding cake to put under my pillow.
It's a 17th century tradition. Ensures you dream of your true love ;-)
Our 'post boom' wedding is costing 35K. There is no recession when it comes to weddings.
Cake is €480 however we are only have 150ish....
Jeez, my husband might not like me doing that
. a tier was kept until 2011 when it was perfectly edible. my wife ate most of it.
I can't get my head around this. We got married in February, cost was just over 11K total for everything. We had 137 guests after some declines.
There is a recession when it comes to weddings, but you need to work hard for the recession prices. Haggling definitely works, and remember who you know and who they know
I am big into cakes, and so our wedding cake was also the dessert as I wanted something special. We had a 16in base tier of Belgian Chocolate Biscuit Cake, 14in 2nd Tier was Red Velvet Cake, 12in 3rd Tier was Chocolate Fudge, and finally the 10in top tier was traditional fruit cake. The caterers were happy to ensure each table was given a platter of slices to try, so everyone could help themselves to the dessert they wanted to taste and there was plenty of cream, strawberries, etc. etc. served to each table. So many people have since asked me about my cake for their day, it went down a storm.
Cake was provided by a friend in the industry, we designed it together. Total cost came to 480, which for the dessert for 137 people and given its size was a great price.
Guess it depends on where you get married, go on honeymoon etc.
Considering you know no details about the wedding at all, I dont know why you cant 'get your head around it'.
Well considering you gave no details at all about your wedding it's not surprising that the poster had difficulty getting their heads around your statement that there were no recessions when it comes to weddings - perhaps value wasn't an issue for you, you didn't bargain, you just went mad or any other reason but 35k for a wedding nowadays would be the exception I would think.
Well considering you gave no details at all about your wedding it's not surprising that the poster had difficulty getting their heads around your statement that there were no recessions when it comes to weddings - perhaps value wasn't an issue for you, you didn't bargain, you just went mad or any other reason but 35k for a wedding nowadays would be the exception I would think.
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