R
rmelly
Guest
This thread's all very well, but we must remember that drinking coffee is not everyone's cup of tea.
I had a coffee with a friend in Blu on Shop Street in Galway during the week which cost €1.70 each. I thought she made a mistake but I double checked the menu and it was corrrect.
Blu is about 50 halfway between Brown homas and Easons, and no, i don't own the place. If I did, I'd charge more for coffee
Have you ever seen a barista making an espresso (or espresso based drink) using a Gaggia or the like? There IS manual labour involved. A good barista might fool you into thinking otherwise. If you mean one of those push button machines that some places have then my sympathies...I thought most of the coffee in your average coffee shop/cafe was done by machines rather than human labor which basically hands it over ?
"Likely"? Says who exactly?coffee contains substantial amounts of the chemical acrylamide which is currently being studied as a likely carcinogeic substance.
I tried it; Brown Thomas (ironically) was selling it a few Christmases back. It tasted strange, not crap but not coffee.Well - unless it was this perhaps.
if you're going to go in somewhere, take up space
"Likely"? Says who exactly?
Yes - I did read this:if you had read the article I linked you would have noticed:
"The new research has been carried out jointly by two UN agencies — the World Health Organisation and the Food and Agriculture Organisation. It uses data from 17 countries, including Britain, to build up a picture of the amount of acrylamide consumed by people with a range of eating habits."
The US FDA reports that it causes cancer in the animals it was tested on and it it is carrying further studies:
[broken link removed]
The FSAI also highlights simila concerns
[broken link removed]
I'm suprised you've never heard of this.
and contradictory comments like this:FDA has not yet determined the exact public health impact, if any, of acrylamide from the much lower levels found in foods.
The jury is out. In fact the court might not even be sitting.Acrylamide is a cancer-causing substance in animals, regarded by the U.S. Environmental Protection Agency as a probable human carcinogen, although epidemiological studies in humans have not shown a relationship between exposure to acrylamide and increased cancer rate. It is also genotoxic (interacts with DNA) and it causes damage to the nervous system (neurotoxicity).
coffee contains substantial amounts of the chemical acrylamide which is currently being studied as a likely carcinogeic substance.
"COFFEE is responsible for as much as a third of daily consumption of the cancer-causing chemical acrylamide, research by the United Nations has found."
http://www.timesonline.co.uk/tol/news/uk/article788739.ece
stick to tea. chips and crisps contain even more of it.
Why do you assume that those who prefer coffee think themselves more sophisticated than those poor plebs who prefer tea?Where did it all go wrong anyways... are some people to sophisticated to drink tea these days..... is drinking tea uncool or something..... whats with the Americano;s, latte's, frappachino........
ninsaga (totally uncool person - anticool and about to create a whole new subculture where is it really cool to not be cool!)
Coffee drinkers would be much more alert to my facetiously patronising joke...because we're poor plebs perhaps