Hi,
I made a lasgane on Friday and there is still some left over. It has been in the fridge since then but I'm wondering if its ok to eat today or is that too long? It was yummy but had bbq's etc over the weekend so really want to finish it today if its safe.
Cheers.
I made a lasgane on Friday and there is still some left over. It has been in the fridge since then but I'm wondering if its ok to eat today or is that too long? It was yummy but had bbq's etc over the weekend so really want to finish it today if its safe.
Cheers.