Great topic, multitude of ideas and opinions and views.
Yes, our individual actions count for nothing but when your grandchild says to you what did you do you can say, I reduced, reused, recycled. I saw my grandparents live a very sustainable lifestyle myself and I tried to go back to, buying local, reducing packaging, taking less flights, not changing my car, cycling everywhere, returning cans and bottles.
There are so many things we can all individually do but sometimes we only have a choice because we are wealthy enough to make the choice. I can go to the green-grocer with the loose fruit and veg, so I can buy 1 pear loose rather than a pack of 4 shrink wrapped in a styrofoam tray, but it is rather expensive. I can go to the farmers market and buy the locally produced honey rather than the mass marketed one in the shops.
We would love to buy locally produced clothing but no one produces it, the fast fashion lasts no time being very thin and easily torn/stained. Shoes are compound materials so you cannot reheel or resole them,
We are pushed to buy the newest and latest phone or smart TV because the software is no longer updated or supported. (Just bought a new TV for this very reason). Marketing is very slick and makes the consumer buy more than the need.
And eating less meat sounds great but what is in those meat free burgers
Rehydrated Pea Protein (60%), Rapeseed Oil, Onion, Bamboo Fibre, Pea Flour, Spirit Vinegar, Stabiliser (Methylcellulose), Natural Flavourings, Barley Malt Extract, Tomato Paste, Salt, Pea Fibre, Wholegrain OatFlour, Potato Starch, Mushroom Powder, Tomato Powder, Onion Powder, Antioxidant (Extract of Rosemary), Herbs
This is something that is highly highly processed
Is the meat burger better
INGREDIENTS: Beef (93%), Rice Flour, Water, Salt, Spices, Onion Powder, Sugar, Yeast Extract, Dextrose, Preservative (Sodium Metabisulphite), Bay, Spice Extract, Anti-caking Agent (Silicon Dioxide), Flavouring, Bamboo Fibre
So are you better going down the butcher, getting the mince beef and making your own? (If you can afford it)
The thing is we can’t all be experts in everything, we do rely on the various government departments to give us valid information we can trust and use to help us make our everyday decisions.
But we can question the governments decisions too, they want to cut agricultural emissions by 25%, but Ireland is a very efficient sustainable (grass!) producer of dairy products, and there is a global food crisis so why not let Ireland produce dairy food for that sector. For example take potatoes, Ireland was self sufficient in potatoes but cheaper potatoes were imported from Cyprus and gradually the domestic market disappeared. Denmark could see that they had great potato growing conditions so they developed a potato starch industry thus retaining potato growing locally.
Anyway I have been too long winded as normal straying for topic to topic probably with half formed thoughts but I do agree being green can be very tiring.