.the Nominal Rate QN (whatever that is
The flow rate alone may not tell you the full story. Why not do what I said above?is 2.25KW for the Grill and 2.5 KW for the Oven, it seems marginally less for the grill than for the oven
What is more economical - the oven or the grill and is there much in it? for example - fish fingers can be done either oven or grill in about 15 minutes, obvious benefit of oven is I can put more in and cook more together, but if not - what's the difference in gas usage? Roughly - I can't find the manual of my oven/grill...
Your gaff sounds great!
More economical in financial terms or John Gormley New Science Environment Footprint?
Have you compared room temp v deep frozen fish fingers??
Also spacing on tray could affect cooking times and energy usage etc.
Anyways, fish fingers are hardly healthy, and electric ovens are more efficient especially if you have a smart NEFF!
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