Fruits like pears, peaches, plums, etc, are the texture of rock in almost all supermarkets. They say to bring them home to ripen but usually end up going rotten from the middle out. The carrots and other veg get covered a horrible fluffy black fungus after a few days, but the supermarkets always have an answer even though to me its complete bull what they say. Chiqueta bananas to me are good but after that one has to ask what are we being sold by these big retailers? Does the big retailers go to where these veg and fruit are being sourced, do they sample the goods we're being sold? It's not good enough