So Many Reasons Not To Cook For An Entire Week!
Mark your calendar and start saving room for dessert for what will become one of the most anticipated culinary events in the Capital – ‘Dine In Dublin - Restaurant Week’ running from Monday April 20th to Sunday April 26th
What’s On The Menu?
From 7.00pm each evening customers of participating restaurants will be presented with a three course ‘Dine in Dublin’ dinner menu priced at a special rate of either €25 or €30 euro*.
The menu represents a saving of at least 20% on what the meals would normally cost outside Restaurant Week.
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